Georgian Cuisine & Gastronomy

You may try delicious Georgian food and different Georgian drinks from lemonade to chacha in various cafes and restaurants. However, one of the best ways to experience and understand Georgian traditions of eating, drinking and enjoying life is Supra, the Georgian table. It shouldn’t always have a festive reason: every day can be festive in Georgia. Gathering with friends and family is very important here. If the guests are attending supra, it is even merrier.

So if you are invited, don’t be shy: try all the dishes (it’s a big pleasure for the hosts if their guests are full and happy), join the toast-master, take wine with the others and say some warm words too. The order of toasts is not always the same: it varies from region to region, but generally the first glass should be drained for God and peace, because both play very important role for every Georgian. If you learn the phrase “Gmerts dideba chven mshvidoba” (“May the God’s greatness bring you peace”), it would be really appreciated.

Read more about Western Georgian cuisine and Eastern Georgian cuisine at our website!





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